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Malaysian Restaurant Singapore
Nothing surpasses Malay cuisine in Singapore for strong flavors and pungent spices. It always hits the mark. Because of its geographical position, the cuisine is mostly a blend of Malay, Chinese, and Indian influences; the range of ingredients is extensive, and the flavor is unmistakably wonderful. With so many Malaysian restaurants on the market, you should be aware of which ones are the best Malaysian food Singapore.
1. Wok Palace
| Key Services: | Chinese, Malaysian, Local, Zi Char cuisine |
| Website: | https://www.wokpalace.com.sg/ |
| Address: | 1 Fusionopolis Way, #02-01/02, Singapore 138632 |
| Phone: | +65 6909 9856 |
| E-mail: | management@wokpalace.com.sg |
| Operating Hours: | 10AM – 10PMDaily |
Wok Palace is descended from the Wok Master and Coffee Hive families. From humble beginnings as a Traditional Coffee and Toast café, they have expanded to a casual family-oriented Zi-Char concept at Wok Master, as well as a refined dining concept at Wok Palace. Wok Palace attempts to offer a more distinctive cuisine that includes both intriguing new dishes and traditional Zi-char favorites. They intend to deliver a fresh eating experience to their present and new clients in a more comfortable setting with VIP rooms. As a result, they provide the greatest Malaysian food Singapore.
Key Differentiators:
- Elegant setting
- VIP rooms available
- More than just Zichar food
Customer Testimonial:
“Had lunch here few weeks back. Had the crab meat fried rice and stir fried asparagus. Both dishes were good and substantial portions. Go earlier for lunch to avoid queue/wait.”
-siewlan liow
2. Bijan Restaurant
| Key Services: | Authentic Malay cuisine, Halal Certified, Modern Asian |
| Website: | https://orders.bijan.sg/ |
| Address: | 511 Guillemard Rd, #B1-02, Singapore 399849 |
| Phone: | +65 8339 4748 |
| E-mail: | sales@bijan.sg |
| Operating Hours: | 24 Hrs. Daily |
Bijan Restaurant is the place to go if you’re yearning the vivid flavors of Malay food. This little restaurant offers classic, comforting flavors with plenty of handcrafted touches. Bijan’s main courses include a mix of Western and Malay classics, as well as the rare fusion dish. The Spaghetti Rendang, for example, is ideal for customers who want a little pasta while still inhaling the scent and heartiness of beef rendang. This explains why they serve the best Malaysian food Singapore.
Key Differentiators:
- Fusion dishes
- Malay classics
- True comfort food
Customer Testimonial:
“Good atmosphere and friendly staff. Held our 1st Malay Break Fast dinner here. Will be back for more.”
-Benny Lau
3. Daisy’s Dream Kitchen
| Key Services: | Malaysian, Southeast Asian, Peranakan cuisine |
| Website: | |
| Address: | 131 Rifle Range Rd #01-01 Temasek Club Singapore, Singapore 588406 |
| Phone: | +65 6779 1781 |
| E-mail: | daisysdreamkitchen@gmail.com |
| Operating Hours: | 11:00 AM – 9:30 PM Tuesdays – Sundays |
Daisy’s Dream Kitchen embodies the beauty of Singapore’s Kampong atmosphere, where mouthwatering Peranakan cuisine and other local delicacies are created from scratch with heart and soul and enjoyed among friends. The brightly lit restaurant also features a section where the business’s history is told on the wall, surrounded by nostalgic Peranakan artifacts. They’re juicy and crunchy, with a great chilli dipping sauce. Bakwan Kepiting is a must-have dinner in many Peranakan households during holidays such as Chinese New Year. Babi Buah Keluak is the restaurant’s trademark dish. Because of this, they have the finest Malaysian food Singapore.
Key Differentiators:
- Nostalgic Peranakan atmosphere
- Dishes made from scratch
- Great chili dipping sauce
Customer Testimonial:
“Good to make a reservation enjoyed the hee piao soup and ngoh hiong. The chendol is good too, alot of Gula melaka”
-Hope Ang
4. Sea Scent
| Key Services: | Malaysian, Italian, International, Seafood, Vegetarian Friendly, Local, Southeast Asian, Cajun cuisine |
| Website: | https://seascentatkeppelclub.com/ |
| Address: | 10 Bukit Chermin Rd, Singapore 109918 |
| Phone: | +65 6273 0221 |
| E-mail: | holla@seascentatkeppelclub.com |
| Operating Hours: | 11:30AM – 8:30PM Daily |
Sea Scent at Keppel Club, positioned directly on the edge of Singapore’s southern beachfront, is a peaceful retreat for people searching for a laid-back and appetizing eating experience. With the restaurant’s extensive menu, you may have a great dinner at any time of day. Sea Scent’s menu is a carefully chosen blend of Western and Asian cuisine that is suitable for everybody, making it the ideal dining place for a romantic romance by the sea or relaxed weekend family gatherings. This is why they provide the tastiest Malaysian food Singapore.
Key Differentiators:
- Beautiful location
- Great for families
- Variety of menu items
Customer Testimonial:
“Good quality food and service. Hope u can find a nice location soon. The Cajun chicken was awesome.”
-Ho Ellen
5. Lai Bao Fish Head Steamboat
| Key Services: | Chinese, Malaysian, Seafood, Vegetarian Friendly, Local, Steamboat, Zi Char, Modern Asian |
| Website: | https://laibaofishheadsteamboat.oddle.me/en_SG/ |
| Address: | 168 Lor 1 Toa Payoh, #01-1040, Singapore 310168 |
| Phone: | +65 6261 5825 |
| E-mail: | marketingbaoshi@gmail.com |
| Operating Hours: | 12:00PM – 10:00PM Daily |
Lai Bao Fish Head Steamboat in Toa Payoh aspires to deliver the finest of Singaporean Zi Char to your dinner table. It elevates traditional Zi Char food by providing an imaginative reimagining of local favorites that remain true to their origins. Lai Bao’s cuisine is comprehensive, traditional but modern, basic yet distinctive, and delightful. Don’t miss Lai Bao’s other options, such as the beautifully served Pomelo Salad Yam Ring with poached chicken pieces, cherry tomatoes, peanuts, and shrimp.
Key Differentiators:
- Elevated Zi Char
- Imaginative yet true to origin dishes
- Beautifully served Pomelo salad
Customer Testimonial:
“Had fish head hotpot for 20 dollars for 2 person. More fish meat than bones unlike other fishhead hotpot and the soup gets topped over and over. Extremely satisfying dinner”
-Fan Ting Wei
6. Metropolitan YMCA Singapore
| Key Services: | Chinese, Indonesian, Malaysian, International, Seafood, Vegetarian Friendly, Local, Southeast Asian, Peranakan, Zi Char cuisine |
| Website: | https://www.mymca.org.sg/ |
| Address: | 60 Stevens Rd, Singapore 257854 |
| Phone: | +65 6839 8333 |
| E-mail: | restaurant@mymca.org.sg |
| Operating Hours: | 11:30AM – 10PM Daily |
The MYMCA Restaurant has something for everyone with its extensive menu of mouth-watering treats. Make it your next family gathering spot, where grandma and grandpa might feast on local cuisine while the kids can select from a variety of Western alternatives. The Claypot Fish Head Curry, with a soft half snapper fish head and substantial servings of beancurd, yam, and vegetables bathed in a fragrant curry, is a popular dish among diners. The Fish & Chips, which include a wonderfully battered fillet, are also a big success, as is the Cheese Burger. That’s why they serve the finest Malaysian food Singapore.
Key Differentiators:
- Great for families
- Local and Western cuisine
- Lots of delicious options
Customer Testimonial:
“Food and services is well cook and served. Just need to hear the air conditioning does not flow well to all corners and the noise of children.”
-HY Yeo
7. J65 @ Hotel Jen Tanglin
| Key Services: | Buffet, Chinese, Malaysian, International, Seafood, All-Day Breakfast, Local, Southeast Asian |
| Website: | https://www.shangri-la.com/en/hotels/jen/singapore/tanglin/ |
| Address: | 1A Cuscaden Rd, Level 1 JEN Singapore, Singapore 249716 |
| Phone: | +65 9030 0761 |
| E-mail: | j65@hoteljen.com |
| Operating Hours: | 12PM – 3PM, 6PM – 10PM Daily |
J65 serves the finest seafood on ice, as well as Singapore’s diversified cuisine and unique home-style meals. Take a look at mouth-watering meals being prepared in an open kitchen with buffet themes particularly created by our creative chefs. There is something for every occasion and celebration here. The outlet offers a number of seating options, including booths, high tables, and conventional seating, to accommodate various party sizes and events. J65 is also halal-certified, adding to its inclusiveness. It’s why they offer the finest Malaysian food Singapore.
Key Differentiators:
- Fresh seafood
- Open kitchen
- Unique home-style dishes
- Halal-certified
Customer Testimonial:
“Went for the Christmas buffet, the oysters were really fresh. There is a wide variety of food. It’s considered international buffet. The seafood are fresh, huge spread of desserts”
-Xieme Low
8. Eight Treasures Vegetarian Restaurant
| Key Services: | Chinese, Malaysian, Local, Vegetarian cuisine |
| Website: | https://www.8treasuresgroup.sg/ |
| Address: | 282A South Bridge Road, Sago Ln, Singapore 058831 |
| Phone: | +65 6534 7727 |
| E-mail: | enquiries@8treasuresgroup.sg |
| Operating Hours: | 11:30AM – 2:15PM, 6PM – 9:30PM Daily |
This restaurant, located only steps from from the famed Buddha Tooth Relic Temple, boasts a cuisine that could easily convert any carnivore. Many of the menu dishes are prepared using plant-based meat replacements that are just as tasty, if not better, than the original. A chef speciality, the Marmite Vegetarian Pork Ribs are created using soy and yeast extract. While the combination of luscious soy meat and earthy Marmite may not sound attractive, it is a delightful mix.
Key Differentiators:
- Delicious meat replacements
- Wide range of menu options
- Close to Buddha Tooth Relic Temple
Customer Testimonial:
“Have a sumptuous CNY lunch at eight treasures. Service is fast and friendly. The food taste delicious and portion is good. Will return again soon.”
-Dorothy Tan
9. Jiak Modern Tzechar (Hillview)
| Key Services: | Chinese, Malaysian, Seafood, Vegetarian Friendly, Local, Halal Certified, Zi Char cuisine |
| Website: | https://www.jiak.com.sg/ |
| Address: | 4 Hillview Rise, #02-04, Singapore 667979 |
| Phone: | +65 6265 1097 |
| E-mail: | enquires_epn@jiak.com.sg |
| Operating Hours: | 11:30AM – 9:30PM Daily |
It’s difficult to locate a genuine Chinese restaurant that is also halal, much alone one that serves classic and delicious Tzechar meals. This charming restaurant delivers Muslim-friendly cuisine that are so tasty you’d never guess they’re pork-free. Treat yourself to some crispy Prawn Paste Chicken – tasty, non-greasy, and the ideal starter. The veggie dishes are also nothing to complain about. People enjoy the Sambal Kangkong for its handmade flavor and spice, as well as the Broccoli with Scallop for its deep, salty flavor and large portion of seafood. This is why they provide the tastiest Malaysian food Singapore.
Key Differentiators:
- Halal-certified
- Delicious Tzechar cuisine
- Variety of pork-free dishes
Customer Testimonial:
“Snuggled in a distant part of Singapore at Hill view..walking distance to Hill view MRT, cosy and comfortable air conditioned with affordable portions of tzechar halal food for large group dinner. Fish dishes taste good!”
-Calvin Huang
10. Quentin’s Eurasian Restaurant
| Key Services: | Chinese, Indian, Malaysian, Fusion, Local cuisine |
| Website: | https://www.quentins.com.sg/ |
| Address: | 139 Ceylon Rd, Level 1 Eurasian Community House, Singapore 429744 |
| Phone: | +65 6348 0327 |
| E-mail: | ask@quentins.com.sg |
| Operating Hours: | 11AM – 9PM Daily |
Eurasian cuisine is unfamiliar to the majority of diners. The blending of Portuguese cuisine with Malaysian and Indian spices is as distinctive as it is interesting, and this laid-back eatery off Ceylon Road is happy to walk you through the varied terrain of these most savory meals. Quentin’s Eurasian Restaurant, which serves a nasty Devil’s curry, is the place to go for warm, homey meal that combines European and Asian flavors. While you’re there, try the sugee cake, a fluffy and buttery almond cake. This is why they provide the tastiest Malaysian food Singapore.
Key Differentiators:
- Eurasian cuisine
- Nasty Devil’s Curry
- Suggee Cake
Customer Testimonial:
“Not many place to eat Eurasian food in the red dot. Quentin is a nice and relax place on a Saturday afternoon. Nice Devi’s curry, Feng and wonderful Putugal. I will come back for Putugal anytime.”
-Nandini Kitroo
Malaysian Restaurant Singapore
Overall, it’s an excellent opportunity to rediscover Malay food, from traditional recipes to new takes on classic dishes. Malaysian cuisine has long had a special place in the hearts of Singaporeans. Given that Singapore was once a part of Malaysia, this is not surprising. Today, Singapore has a diverse range of Malaysian restaurants providing traditional Malay and Peranakan cuisine. We hope this helps you locate the ideal places that provide the best Malaysian food Singapore.
If you’re looking for more recommendations, you can check out our other posts below:
- Best Western Food in Singapore (2024)
- Best Korean Food in Singapore (2024)
- Best Swedish Food in Singapore (2024)
- Best Golden Mile Thai Food Places In Singapore (2024)
- Best Healthy Food Delivery Singapore (2024)
- Best Mediterranean Food in Singapore (2024)
What is Malaysian food in Singapore?
Malaysian food in Singapore is a combination of Malay, Chinese, Indian and Peranakan cuisine. The most popular Malaysian dishes include nasi lemak, satay, rendang and laksa. Malaysian food is typically very spicy, so be warned if you can’t handle the heat! However, there are many Malaysian restaurants in Singapore that offer milder versions of popular dishes.
Why is Malaysian food in Singapore so popular?
Malaysian food in Singapore is popular because it is relatively cheap, tasty and easily available. Malaysian dishes are often available at hawker centres, food courts and even some fast food restaurants.
What are the most popular Malaysian dishes?
The most popular Malaysian dishes include nasi lemak, satay, rendang and laksa. Nasi lemak is a coconut milk rice dish that is typically served with fried chicken or fish, a spicy sambal sauce and a boiled egg. Satay is skewered meat (usually chicken or beef) that is grilled over charcoal and served with a peanut sauce. Rendang is a slow-cooked curry made with beef or chicken that is cooked in a mixture of coconut milk and spices until it is very dry. Laksa is a noodle soup that is made with a spicy coconut milk-based curry sauce, chicken or seafood, and vegetables.
u003cstrongu003eHow is Malaysian Food different from Singaporean Food?u003c/strongu003eu003cbru003e
Malaysian food is typically spicier than Singaporean food. Malaysian cuisine also uses a lot of coconut milk, while Singaporean cuisine tends to be more diverse with influences from Chinese, Indian and Malay cuisine.u003cbru003e
What are some must-try Malaysian Food?
Hainan chicken rice ball-penang fried kway teow-penang assam laksa-chicken rice-penang hokkien mee-ipoh hor fun-curry chee cheong fun-kl hokkien mee-bak kut teh-curry noodles-nasi biryani-ayam goreng berempah-fruit rojak-fish head curry-penang char kway teow-nasi lemak
Are there any vegetarian option for Malaysian Food?
Yes, there are many vegetarian Malaysian dishes such as nasi lemak, curry noodles, curry chee cheong fun and fruit rojak.
What sets Penang style food apart from others?
Penang style Malaysian food is typically very spicy and made with a lot of fresh herbs. Penang dishes are also usually served with a side of white rice.
How is Ipoh Food different?
Ipoh food is often lighter and less spicy than other Malaysian cuisines. Ipoh dishes also tend to use a lot of bean sprouts, giving them a crunchy texture.
u003cstrongu003eWhat are some recommended Malaysian food with coconut?u003c/strongu003eu003cbru003e
-nasi lemaku003cbru003e-curry laksau003cbru003e-penang assam laksau003cbru003e-curry chee cheong funu003cbru003e-fish head curryu003cbru003e-ayam goreng berempahu003cbru003e-fruit rojaku003cbru003e
u003cstrongu003eWhat are some Malaysian food that are good for breakfast?u003c/strongu003eu003cbru003e
Malaysian breakfast dishes include nasi lemak, roti canai, curry noodles and chicken rice. Nasi lemak is a coconut milk rice dish that is typically served with fried chicken or fish, a spicy sambal sauce and a boiled egg.u003cbru003eu003cbru003eu003cbru003eRoti canai is a type of flatbread that is often served with curry. Curry noodles are thin wheat noodles that are stir-fried with vegetables and a curry sauce. Chicken rice is steamed chicken that is served over rice that has been cooked in chicken broth.
u003cstrongu003eWhat Malaysian food can I find in Singapore?u003c/strongu003eu003cbru003e
You can find Malaysian food at hawker centres, food courts, Malaysian restaurants and even some fast food restaurants. Malaysian dishes that are commonly available in Singapore include nasi lemak, satay, rendang, laksa and chicken rice.u003cbru003e
