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Amoy Street Food
Amoy Street in Singapore is a foodie’s paradise, with a row of restaurants, cafes, and hawker stalls offering everything from local favorites to international cuisine.
Whether you’re looking for your next favorite food spot or just want to try something new, Amoy Street is the place to go. And with the Tanjong Pagar MRT station close by, it’s easy to get to and from this foodie hub. So what are you waiting for? explore Amoy Street and discover the best food Singapore has to offer!
1. Native
| Key Services | Restaurant |
| Address | 52a Amoy St, Singapore 069878 |
| Website | https://tribenative.com/ |
| Phone | +65 8869 6520 |
| info@tribenative.com | |
| Operating Hours | Monday to Saturday: 6PM–12AM |
Not only does Native come up with all of its cocktails from scratch, it also forages unusual cocktail components – such as oyster distillate, laksa leaves, and coffee chaff – from local producers and grows them on its own rooftop farm.
This bar, which features a natural-inspiration design and touches of upcycling, breathes with new, eco-friendly life. It’s no surprise that Native was one of the recipients of the Ketel One Sustainable Bar Award.
Key Differentiators
- Supporting local and regional craftsmen
- Love to work with ingredients they are familiar with
- Love to discover
Customer Testimonial
Amazing experience! A must visit if you are looking for some interesting twists and creative cocktails, all made from produce sourced from Asia.
The service is outstanding, we were given a full tour with a detailed explanation of each cocktail.
We will visit again for sure to try what we couldn’t this time around !
Aveenash Tewari
2. Chico Loco
| Key Services | Restaurant |
| Address | 102 Amoy St, Singapore 069922 |
| Website | https://super-loco.com/chicoloco/ |
| Phone | +65 3158 3539 |
| hola@chico-loco.com | |
| Operating Hours | Monday to Wednesday: 11:30am – 10:30pm Thursday to Friday: 11:30am – 11:30pm Saturday: 5pm – 11pm |
Chico Loco, a casual-chic restaurant from the Super Loco and Lucha Loco team, is another great spot to get down and dirty with Mexican foods. Head down for their new dinner menu with table service if you’ve already tried and loved their signature rotisserie chickens.
Begin your meaty meal with Taco de Mysterio, a soft corn tortilla stuffed with secret contents, then dig into their Beef Fillet Steak, a slab of porcini-rubbed Angus fillet amped up with anchi chilli mayo. As for desserts, how about crisp Churros dunked in spiced Mexican chocolate.
Key Differentiators
- Best Roast Chicken
- Largest range of frozen margaritas
- Perfect spot for a casual lunch or a hearty dinner
Customer Testimonial
Excellent place on Amoy. Really enjoyed the chilled vibe.
Hieu Huynh
Ordered the fish taco, quarter chicken and mango passionfruit juice.
Everything came out very quickly.
I was surprised the fish taco was only the 1 taco. Tacos should come in pairs at least at that size.
Fish was cooked perfectly and crunchy.
Chicken was cooked well and very moist. The dry rub has a good flavour.
This place understand environmentalism – no plastic to be seen, metal utensils and water in a glass bottle.
3. Basque Kitchen by Aitor
| Key Services | Fine dining restaurant |
| Address | 3 Fullerton Rd, #02-01/02/03 The Fullerton Waterboat House, Singapore 049215 |
| Website | https://basquekitchenbyaitor.com/ |
| Phone | +65 6224 2232 |
| info@basquekitchenbyaitor.com | |
| Operating Hours | Tuesday & Wednesday: 6:30–11PM Thursday to Saturday: 12–2:30PM, 6:30–11PM |
Despite its French and Spanish neighbors, the cuisine of the Basque Country bask in the limelight thanks to Chef Aitor Jeronimo’s newest venture. This Michelin-starred restaurant serves Basque classics like chargrilled Turbot with a garlic pil-pil sauce, extremely beefy txuleta steaks, and fried Guernica peppers.
Fans of Fromage shouldn’t pass up on their Artisanal Cheese Selection, which includes offbeat cheeses from across Spain’s provinces.
Key Differentiators
- Established in October 2018
- Singapore’s first Basque-centric restaurant
- Celebrating the country’s indigenous culture and produce
Customer Testimonial
Unique experience for me & friend. The plating, creativity of the food and service are all top notch! No regrets having a birthday celebration here. Speechless on how amaze I am by each and every dish that is served. I will come back again for sure. Price is on the high side but if you want to have a new experience, try this out.
shaun chong
4. Dumpling Darlings
| Key Services | Dumpling restaurant |
| Address | SG, Amoy St, #44, Singapore 069870 |
| Website | https://www.dumplingdarlings.com.sg/ |
| Phone | +65 8223 9249 |
| hello@dumplingdarlings.com.sg | |
| Operating Hours | Tuesdays – Sundays Lunch: 11am – 3pm (last orders at 2.30pm) Dinner: 5.30pm – 10.30pm (Fri & Sat: 11.30pm) (Tue – Thurs last orders at 10pm, Fri & Sat last orders at 11pm ) |
At Dumpling Darlings, the star attraction is without a doubt the dumplings. These doughy delicacies come from all across the world, including tongue-numbing Spicy Sichuan, East European-inspired Fried Pierogi, and Veggie Mandu with a gochujang kick. They also have a lovely trio of noodle bowls, including the Miso Mushroom Noodles, a crowd-pleaser thanks to their braised mushrooms and miso tare.
Key Differentiators
- Relaxed, compact eatery
- Serving homestyle dumpling & noodle dishes
- Fruit-inspired cocktails.
Customer Testimonial
Delicious noodles and dumplings. Smoked Duck, Pierogi, and Momo were my favourite dumplings. Their side dish is free-flow, and are a great addition to your noodles.
Beverages are refreshing- Longan Osmanthus and Passionfruit Ginger Soda
Great atmosphere, great service.
Definitely worth the calories and price.
Goh Cheelin
5. Cloudstreet
| Key Services | Restaurant |
| Address | 84 Amoy St, Singapore 069903 |
| Website | https://cloudstreet.com.sg/ |
| Phone | +65 6513 7868 |
| INFO@CLOUDSTREET.COM.SG | |
| Operating Hours | DINNER TUES—SAT 6PM ONWARDS LUNCH FRI & SAT 12PM ONWARDS |
The food should be a pleasurable activity, and chefs Rishi Naleendra and Gareth Burnett have created a space to reflect that idea. You’ll enjoy delectable meals like grilled oyster with betel leaf, coconut, and finger lime, as well as Sri Lankan stout with licorice bread, if you dine at this restaurant. Talk about a taste of paradise!
Key Differentiators
- Showcase of thoughtful, expressive dishes
- Immaculate service
- Have an intimate private room
Customer Testimonial
The overall dining experience is one of the best I got in Singapore. Try the mocktail pairing with the meal. There was so much effort and though in its preparation that makes it so much more interesting than just having the meal with wine. Food presentation and preparation was almost flawless.
Teck Boon
6. Wang Dae Bak
| Key Services | Korean BBQ |
| Address | 98 Amoy St, Singapore 069918 |
| Website | https://www.wangdaebakbbq.sg/ |
| Phone | +65 6226 0450 |
| wdbbqmarketing@gmail.com | |
| Operating Hours | Daily: 11:30AM–2:30PM, 5:30–10:30PM |
Unlike most Korean barbecue restaurants that utilize gas grills, Wang Dae Bak distinguishes itself from the competition by providing charcoal grills, giving the restaurant’s BBQ dishes a distinctive smoky flavor.
Is there anything else we don’t have any gripes about? Free flow egg. You may cook the egg bath surrounding the BBQ plate by having servers pour an egg mixture into a moat surrounding it. But if you’d rather not deal with the work of cooking food yourself, Wang Dae Bak provides a hearty Korean cuisine that includes army stew and kimchi pancake.
Key Differentiators
- Charcoal BBQ
- Pocha BBQ
- Award-winning
Customer Testimonial
Awesome Korean BBQ, recommend by Koreans. It was difficult to get a reservation! Great service, tasty beef and noodle dishes, and fast flowing beer and soju! Only wish we could have continued longer. Excellent night out with friends!
Michela Zanata
7. Birds of a Feather
| Key Services | Restaurant |
| Address | 115 Amoy St, #01-01, Singapore 069935 |
| Website | https://www.birdsofafeather.com.sg/ |
| Phone | +65 9755 7115 |
| hello@foreignproject.com | |
| Operating Hours | Monday to Thursday 12:00pm — 3:00pm 6:00pm — 11:00pm Saturday — Saturday 12:00pm — 3:00pm 6:00pm — 12:00am Sunday 12:00pm — 3:00pm 6:00pm — 10:00pm |
The culinary scene in Sichuan is about to take off. Inspired by the Chinese folklore of the Four Sunbirds from the province of Chengdu, the capital of Sichuan, Birds of a Feather serves up delectable dishes like Sichuan Maine lobster, oxtail soup, and homestyle braised pork belly with black truffle and egg confit.
Key Differentiators
- Choice fusion dishes & cocktails
- Served in a comfy locale with leafy decor & happy-hour specials.
Customer Testimonial
First time dining here after seeing so many nice reviews, and it most certainly lived up to its reputation, reviews are well deserved as well.
Ambience is warm and refreshing.
Food is absolutely delicious.
Service is amazing, everybody there are friendly and attentive.Definitely worth the price, 10/10 recommend and will definitely return again.
Zheng JiaCheng
8. Avenue 87
| Key Services | Restaurant |
| Address | 47 Amoy St, Singapore 069873 |
| Website | https://avenue87.sg/ |
| Phone | +65 9838 8401 |
| info@avenue87.sg | |
| Operating Hours | Monday & Tuesday: 11:30AM–2:30PM, 6–10PM Thursday to Saturday: 11:30AM–2:30PM, 6–10PM |
Modern cuisine is frequently characterized by strange sights and unusual twists. But at Avenue 87, Alex Phan and Glen Tay are driving things in a new direction – the friends go on a trip down memory lane at their modern-Asian restaurant.
Avenue 87 is the spot where old and new methods are combined and explored in order to create a comfortable cuisine that is both nostalgic yet contemporary. Many components are made from scratch. The area’s traditions, travels, and professional discourse influence each dish. The memories, experiences, and conversations of the chefs have transformed many well-known recipes.
Key Differentiators
- Local in heart
- Avenue of taste
- Co-founded by Alex Phan and Glen Tay
Customer Testimonial
Food was excellent, service was superb. My friend and i shared the Christmas menu and a regular lunch menu. They made sure we had our own platter each time so we could sample from both, and took notice to change the platter regularly. Excellent quality of food for the price! At the end, the Christmas menu was entitled to a free gift, but they offered the gifts to both of us. Very sweet of them. Highly recommended!! ⭐
Shilsy Wilsy
9. Hashida Singapore
| Key Services | Japanese restaurant |
| Address | 77 Amoy St, Singapore 069896 |
| Website | https://hashida.sg/ |
| Phone | +65 8129 5336 |
| Operating Hours | Wednesday to Sunday:12–3PM, 7–10:30PM Tuesday: 7–10:30PM |
Along Amoy Street, in the city’s historic core, it is the little things that impress at Kenjiro “Hatch” Hashida’s third, and most recent, iteration of his eponymous restaurant.
The interior is graced with elegant fixtures and personal touches, which begins the journey. Enter through the torii gates and take a seat in one of three dining rooms, each with its own distinct atmosphere. In the eight-seater room, a traditional detached roof peeks through, while an ancient 200-year-old sakura wood beam frames.
Key Differentiators
- Explore a multitude of inventive creations
- Served in signature omakase-style
- Celebrity Chef Kenjiro ‘Hatch’ Hashida
Customer Testimonial
Very very good meal and pleasant experience. Every dish was well prepared , balanced and refined. Little details from the use of Gin pepper on Sushi to caramelized sauce on their signature Monkfish liver has demonstrated effort to bring the flavors to a next level. Service was top notch – other than very attentive staff, the restaurant was also very generous to offer sampling of three sake before I picked my preferred choice. Go Hashida, you won’t regret.
Vivian Yeo
10. The Flying Squirrel
| Key Services | Japanese restaurant |
| Address | #01-02 92 Amoy St, Singapore 069911 |
| Website | https://www.theflyingsquirrel.com.sg/ |
| Phone | +65 6226 2203 |
| reservations@theflyingsquirrel.com.sg | |
| Operating Hours | Lunch Monday to Friday: 11.30am-3pm (last order 2.30pm) Dinner Monday to Thursday: 5.30pm – 11.30pm (last order 10pm food, 11pm drinks) Dinner Friday & Saturday 5.30pm – 12am (last order 11.30pm) |
With its secret entrance (you must enter via the side alley), exposed brick surfaces, and tiny square windows, the trendy restaurant at Amoy Street has a cool, subterranean atmosphere.
The Flying Squirrel is a popular lunch and dinner haunt that serves Japanese-inspired dishes including sashimi, handmade sushi, and bento lunches, as well as truffled ebi fry, uni shooters served with sake and yuzu ponzu, and a wagyu burger pâté.
Key Differentiators
- Hidden Sushi Bar
- Inspired by the love of travel, coffee, art, music and Japanese food
- Humbly-sized, hole-in-the-wall hideout
Customer Testimonial
Great dining experience. Wonderful friendly and casual service. Not too stuffy. Small space but more spacious than most izakaya due to social distancing. Love the details given on the food. Proper sushi rice was used. Great ingredients and handled well. The surprise star of the night was the vegetarian sushi platter – such great care was given to simple and noble ingredients reflected the chef’s love and ingenuity.
KC LEE
11. The Bravery
| Key Services | Halal restaurant |
| Address | 50 Amoy St, Singapore 069876 |
| Website | https://thebravery.sg/ |
| Phone | +65 9248 4391 |
| inthebravery@gmail.com | |
| Operating Hours | Tuesday to Thursday 9am to 5pm (Last Order 4:15pm) Friday to Sunday 9am to 9:30pm (Last Order 8:45pm) |
Muslim-owned The Bravery is ready to begin a new chapter after seven years at Lavender Street. It begins with a move from Jalan Besar’s modest café space to a two-story shophouse on Amoy Street.
It almost has the feel of a rite of passage. The entrance is no longer covered in neon color-blocked plastic sheets. Natural light now comes in through subtle, deliberate ways, thanks to lime green banquette seats paired with brown rattan seatings and plenty of open space.
Key Differentiators
- Hand-picked herbs
- Defining balance of sweet, salty, and sour
- Ingredients are carefully selected
Customer Testimonial
Decent experience and nice food! Wished the truffle tasted stronger for the fries! Portion is okay and filling! The drinks are refreshing and the service is awesome! There is dining time limit though and we also booked in advance just in case it was crowded!
Faith
12. Upside Down Coffee Roaster
| Key Services | Coffee store |
| Address | 114 Amoy St, Singapore 069935 |
| Website | https://upsidedown.coffee/ |
| Phone | +65 9107 1731 |
| info@upsidedown-coffee.com | |
| Operating Hours | Monday to Friday: 9AM–3PM |
Upside Down Coffee Roaster was founded in 2017 and operates as a self-sustaining coffee stand in the middle of the Central Business District, supplying non-pretentious and high-quality in-house roasted coffee to the working crowd.
Take a coin and you’ve got two sides: heads or tails. While the side that faces up is generally simple to spot, sometimes looking at the underside can provide a different viewpoint and put you in a new perspective. Thus, Upside Down always strives to look at and approach coffee from that standpoint as much as possible.
Key Differentiators
- Established in 2017
- Operates as a self-sustaining coffee stand in the heart of the CBD
- Providing focused, yet flexible coffee to the working crowd
Customer Testimonial
Just love everything about this place.
Upside down is very unique for thier alcohol infused/treated coffee. Big fan of unagi blend and some of the new blends, as well
Must try
Laksh Gangwani
13. My Awesome Cafe
| Key Services | French restaurant |
| Address | 202 Telok Ayer St, Singapore 068639 |
| Website | http://www.myawesomecafe.com/ |
| Phone | +65 8798 1783 |
| franck@myawesomecafe.com | |
| Operating Hours | MON: 11:00 AM – 9:00 PM TUE-FRI: 11:00 AM – Midnight SAT and PH: 10:30 AM – Midnight SUN: 10:30 AM – 9:00 PM |
Their food is created to bring out the awesomeness in each ingredient in the same manner that our place was designed. Plus, they take great delight in working with suppliers who can give us the value and quality they demand. Finally, they take our cuisine very seriously, constantly nourishing yet always amusing.
Key Differentiators
- Handcrafted salads & sandwiches
- Wine & spirits
- Cosy spot with repurposed decor
Customer Testimonial
A cool breakfast and brunch location. Very cosy and friendly staff.
The decoration in the cafe was just wild and unimaginable in a good way. It is very funky, exotic, exquisite and overall just cool.
Food was reasonably price and for their portion. Superb. Totally love it.
Highly recommended to come to this place for a date.
Shawn
14. Free the Robot
| Key Services | Cafe |
| Address | 118 Telok Ayer St, Singapore 068587 |
| Website | https://www.freetherobotcoffee.com/ |
| Phone | +65 6438 1836 |
| theo@freetherobotcoffee.com | |
| Operating Hours | Wed to Fri – 12pm to 3pm Sat & Sun – 11am to 4pm |
It started with Bitters & Love, a cocktail bar that operates at night. Coffee lovers and co-owners wanted to open a coffee shop and the idea of space-sharing made sense because of its central location. Free the Robot was to front the entire exterior of the shophouse.
Key Differentiators
- Breakfast, burgers & bowls
- Cocktails & mains
- Funky, robot-themed coffeehouse
Customer Testimonial
Lovely experiences and Innovative flavours. I enjoyed the tenderness of the beef cheeks and subtle flavour combi with red wine. French toast with squid is a must try. The seafood sauce was so delicious they you won’t able to stop the bread with it. Mala prawn pasta was nice balanced with spiciness and the sauce.
Clare L
I was spontaneously trying the newly created sesame latte. It was so tasty.
Attentive service and suburb chilling ambiance. They have unexpected creative daily specials so don’t be shy to ask. Highly recommended!
15. Sarnies
| Key Services | Cafe |
| Address | Telok Ayer St, 136, Singapore 068601 |
| Website | https://sarnies.com/ |
| Phone | +65 8284 2146 |
| info@sarniescafe.com | |
| Operating Hours | Monday to Friday: 7:30 AM – 8:00 PM Saturday & Sunday: 8:30 AM – 3:30 PM |
The founders fell in love with thE city and decided to start a Sarnies location here in 2018. An abandoned 150-year-old former boat repair shop has now become a bustling coffee shop in Bangkok’s center.
They roast their own coffee every week and use the freshest, locally sourced ingredients. They create a fusion of tastes by combining Thai components with Australian cuisine for a unique combination of flavors that you won’t find anywhere else. Sarnies provides everything you need to eat throughout the day or night, from breakfasts to dinners and even late-night
Key Differentiators
- Freshly prepared gourmet sandwiches, soups, salads
- Homemade bakery treats
- Brew freshly roasted coffee and tea
Customer Testimonial
Pleasant brunch spot in the city . Ambrosial foods with fresh ingredients used ! They are super delicious and flavourful.Nice chilling ambiance with friendly staffs! This was the first time yet I think I can’t wait to come back fo try other dishes !
Clare L
16. Coffee Break
| Key Services | Hawker stall |
| Address | Amoy Street Food Centre #02-78 & Hong Lim Food Centre #02-41 Singapore, Singapore 069111 |
| Website | https://coffeebreaksg.com/ |
| admin@coffeebreaksingapore.com | |
| Operating Hours | Monday to Friday: 07:30am to 14:30pm Saturday: 09:30am to 14:30pm |
Their Robusta beans come from the best farms in the region, and they’re roasted to perfection according to Nanyang rules before being ground on a daily basis to make their customers happy.
Coffee Break is a Singaporean coffee shop that was founded at the Amoy Street Food Centre. At Coffee Break, they stay grounded in tradition while boldly pushing forward.
Plus, their tea is picked and mixed in the world’s prolific Assam and Ceylon growing areas.
Key Differentiators
- Traditional Coffee and Tea
- Done just the way you like
- Online Store
Customer Testimonial
Simply love the variety of options for drinking at the hawker centre itself, taking away and even their packaged products. Prices are higher than heartland kopitiam but quality is definitely better! Can’t be drinking Strbcld and Cafe coffees all the time cos of the higher prices there but Coffee Break’s price points are very reasonable. No brand is perfect, be kind when writing reviews people.
Jack Sai
17. Platform
| Key Services | Cocktail bar |
| Address | 19 Amoy St, #01-01, Singapore 069854 |
| Website | https://www.platformstudio.co/ |
| Phone | +65 8280 0292 |
| heyplatform@gmail.com | |
| Operating Hours | mon – thu | 5:30 pm – 11:30 pm fri – sun | 2:00 pm – 12:00 am |
Platform features a multidimensional design, visible from a distance and embraces many facilities for both locals and tourists. Their bartenders explore and experiment with naturally sourced ingredients from local merchants, and neither dairy products nor any milk derivatives are used in any of their drink concepts.
Additionally, their beverages are created exactly and constant using a contemporary technique of infusion and construction. Thus, they can focus on giving warm hospitality and a comfortable atmosphere to visitors because of these.
Key Differentiators
- Modern day to night sensory concept space
- Light profile drinks
- Constantly innovates
Customer Testimonial
Top tier pizzas with great cocktails. Squid was so good that we got a second serve. Chicken was slightly dry inside. Feta cheese was really fantastic and well seasoned. Enjoyed the peach sobert more than kyo grape one as it tasted like pink dolphin. Staff was so kind, accommodating and friendly. Will recommend!
sweetpotagoh
18. Appetite
| Key Services | Restaurant |
| Address | 72A Amoy St, Singapore 069891 |
| Website | https://appetitesg.com/ |
| Phone | +65 9751 5300 |
| info@appetitesg.com | |
| Operating Hours | Tuesday to Saturday: 6PM–12AM |
The Appetite aims to create a new kind of community across boundaries by combining an R&D kitchen, record bar, art gallery, and events space.
Key Differentiators
- Host daily events
- Art
- Research
Customer Testimonial
It’s always a good time at Appetite. The service is impeccable. They are fun and personable yet so knowledgeable about their ingredients, wine, art, music and more. The atmosphere emulates their hospitality-makes you feel at home (albeit a very nice classy cool home). The ultimate special occasion/ treat yo self restaurant that doesn’t disappoint.
Maryanne Cheah
19. Cloudstreet
| Key Services | Restaurant |
| Address | 84 Amoy St, Singapore 069903 |
| Website | https://cloudstreet.com.sg/ |
| Phone | +65 6513 7868 |
| INFO@CLOUDSTREET.COM.SG | |
| Operating Hours | Tueday to Thursday: 6–9PM Friday & Saturday: 12–2:30PM, 6–9PM |
Cloudstreet is an exquisite restaurant that combines different cultures and traditions into a vibrant expression, promoting ingredient-driven cuisine and seasonality. It was built with intimate encounters between chef and customer in mind, allowing customers a chance to get up closer to the action.
Key Differentiators
- Progressive yet sophisticated approach to gastronomy
- Marrying disparate cultures and influences in an exuberant expression
- Champions ingredient-driven cuisine and seasonality.
Customer Testimonial
The overall dining experience is one of the best I got in Singapore. Try the mocktail pairing with the meal. There was so much effort and though in its preparation that makes it so much more interesting than just having the meal with wine. Food presentation and preparation was almost flawless.
Teck Boon
20. Plain Vanilla
| Key Services | Cafe |
| Address | 134 Telok Ayer St, Singapore 068600 |
| Website | https://plainvanilla.com.sg/ |
| Phone | +65 8299 0674 |
| hello@plainvanilla.com.sg | |
| Operating Hours | Monday to Friday: 7:30AM–7PM Saturday & Sunday: 7:30AM–5PM |
A soothing, pastel-toned color scheme with surprising tiling draws your attention away from work in the CBD. They have multiple locations and their Telok Ayer branch was their first attempt at a deli-style cuisine: meat, fish, and vegetarian hot meals that are prepared on the spot in our kitchen.
Key Differentiators
- Largest selection of bakes
- Daily brunch menu
- Full range of grocer brand
Customer Testimonial
We ordered smash avocado with my request change to hard boiled egg >.<
PS Yeam
Spicy beef bolognese, apple ginger juice and orange juice. Tasty and filling 😉 might need to queue during weekend.
21. Ah Seng (Hai Nam) Coffee
| Key Services | Food court |
| Address | 7 Maxwell Rd, #02-95, Singapore 069111 |
| Website | https://m.facebook.com/ |
| Phone | +65 9710 2907 |
| Operating Hours | Saturday to Wednesday: 5:30AM–3PM |
The coffee is rich in flavor, with just the right amount of sugar and milk. When you bring it up to your nose, you can detect a unique coffee scent. The kaya toast bread is an unforgettable item on the menu. The finest way to begin your day is with crispy bread topped with yummy butter and kaya.
Key Differentiators
- Unique coffee scent
- Crowd-favorite
- Specialized Kaya Toast Bread
Customer Testimonial
Best place in CBD for good fresh coffee and toasted bread with butter and kaya. The kaya has a distinct egg-y flavour, my style.
Raymond Yee
22. Ah Ter Teochew Fishball Noodles
| Key Services | Hawker stall |
| Address | 7 Maxwell Rd, #01-14, Singapore 069112 |
| Website | https://ah-ter-teochew-fishball-noodles. |
| Operating Hours | Mon – Fri: 7:00 am – 8:00 pm Sat & Sun: 7:00 am – 3:00 pm |
Despite the fact that their signboard reads “fishball noodle,” we best believe it’s the solid bowl of soup, that is one of the stars in this stall. For an affordable price, you get a bowl full of ingredients such as prawns, pork slices, kidney slices, liver, fish cake slices, and minced meat. The noodles, some components, and soup are all flavorful.
Key Differentiators
- Great service
- Great bowl of noodles
- Famour hawker stall
Customer Testimonial
The food was excellent! $4.20 for a bowl of noodles. I enjoyed the noodles and the soup. Takeaway was another 20 cents. However, the service from the cashier wasn’t great. Can be more friendly. But overall good experience with the food.
YingYing
23. Bee Kee Wanton Noodle
| Key Services | Hawker stall |
| Address | 88 Market St, Singapore 048948 |
| Website | https://www.facebook.com/BeeKeeWantonNoodles/ |
| Phone | +65 9877 3310 |
| beekeewantonnoodle@gmail.com | |
| Operating Hours | Weekdays: 7AM–2:30PM |
The signature truffle wanton mee at Bee Kee Wanton Noodle is a one-of-a-kind sight in the local hawker scene. The noodles are drenched with truffle oil and topped with fried and steamed wonton, vegetables, and don’t forget about the char siew.
Key Differentiators
- Two locations
- Great noodles
- Great service
Customer Testimonial
Nice wanton mee, was thrilled to see truffle wanton mee. Got to wait for dine in to taste that that.
Noodles is not bad n chilli is good.
Jennifer Tan
24. Grandma Ban Mee
| Key Services | Hawker stall |
| Address | 7 Maxwell Rd, #01-07, Singapore 069111 |
| Website | https://www.facebook.com/grandmabanmian/ |
| grandmabanmee@gmail.com | |
| Operating Hours | Monday to Saturday: 10:00 AM – 8:00 PM |
The selections are limited to three items, you can choose from chilli, dry, and soup with the meals being simple to understand. Their signature dry chilli ban mee at Baan Thai is excellent. Springy noodles is topped with a Spicy Chilli Paste, egg, ikan bilis, and minced beef. The ban mee soup at this food stall is less rich and creamy than that of other ban mee restaurants, with such additions as mushrooms, black fungus, ikan bills, and vegetables.
Key Differentiators
- Traditional Ban Mian
- World’s first Frozen Chilli Ban Mian
- Popular hawker stall
Customer Testimonial
Nice and really tasty. The soup was too clear to my taste but the pasta (home made) were so good that I give 5 stars
Olivier H
25. A Noodle Story
| Key Services | Asian restaurant |
| Address | B2-32, Guoco Tower, 7 Wallich St, Singapore 078881 |
| Website | https://www.facebook.com/ANoodleStory/ |
| Phone | +65 8866 8601 |
| Operating Hours | Monday to Friday: 11AM–8PM Saturday: 11AM–3PM |
A Noodle Story is a Singaporean restaurant serving ramen noodles in the style of the country. While the signature here is called “ramen,” it’s like a local take on Hong Kong wonton noodles in soup. The signature of ‘A Noodle Story’ is based on contemporary European techniques and Asian tastes.
Key Differentiators
- Great service
- Offers free delivery
- Local take on ramen noodles
Customer Testimonial
Wow, this is really something else! The noodles were amazing with very distinct and flavorful seasonings and chilli (must try), and the sliced pork is the kind that readily melts in your mouth; also, it’s coated with a layer of savoury fried bits that gave it an extra dimension of flavor which really added to the overall taste. The broth was deeply flavorful and the dumplings were juicy and generously stuffed with tender minced pork and plump shrimps – the kind that I’d only expect to find in a dim sum restaurant. Really satisfying experience considering both quality and price. Definitely highly recommended.
Wei Tan
26. Good Day
| Key Services | Hawker stall |
| Address | Amoy St, Unit #01-25 Hawker Center, Singapore 069907 |
| Phone | +65 9666 2623 |
| Operating Hours | Weekdays: 7AM–4PM |
Other dishes include the Sin Chow Bee Hoon, Yang Zhou Fried Rice, and Beef Horfun, but it’s the Beef Horfun that draws people in.
You can’t really gripe about the serving size, as you see how much beef is included. The beef was thinly sliced, very delicate and delicious, and served in a thick dark sauce. Even the rice noodles had a wonderful savory taste.
Key Differentiators
- Popular hawker stall
- Generous servings
- Great customer service
Customer Testimonial
The fried beef hor fun and wet hor fun is out of this world. I’ve been going back again and again especially for the taste of ‘wok hei’ and the tenderness of the beef. The green chillies that comes with this dish range from medium to high spiciness so be warned! Auntie of this stall is nice and they are extremely quick as well. Price point and the amount is just pure worth. Two thumbs up!
J Lee (Jelly)
27. Quan Ji
| Key Services | Hawker stall |
| Address | 7 Maxwell Rd, #01-56/57, Singapore 069111 |
| Phone | +65 9746 1926 |
| Operating Hours | Wednesday to Friday: 11AM–10:15PM Saturday & Sunday: 3:30–9:30PM |
The current proprietor of Quan Ji is Tony Liew, who runs the Amoy Street Food Centre’s third-generation restaurant. It has been serving Cantonese cuisine since 1955 and is still in operation.
The menu includes such dishes as San Lao Hor Fun, Crispy Noodles, Fried Bee Hoon, Beef Horfun, Fried Fish Bee Hoon, Fish Head with Bitter Gourd, Kailan with Sliced Fish, Braised Bean Curd, Prawns Paste Chicken, Sweet and Sour Pork Ribs,
Key Differentiators
- Restaurant on its third-generation
- Known specialties
- Great customer service
Customer Testimonial
Prawn paste chicken wings – crispy and nice
Edward Tan
Prawn omelette cover noodle delicious..
Warning will get food coma easily for 2 pax to share. So get more ppl to share their different dishes
28. J2 Famous Crispy Curry Puff
| Key Services | Hawker stall |
| Address | 7 Maxwell Rd, #01-21, Singapore 069111 |
| Phone | +65 9475 8425 |
| Operating Hours | Monday to Friday: 8AM–3PM |
The first (and other) curry puff in Singapore to appear in the Michelin Bib Gourmand Guide. This is a buttery, flaky pastry stuffed with spicy potato, black pepper chicken, sardine and yam paste fillings. The J2 puffs were made on the spot, deep-fried in a wide wok of oil, and smothered in a fragrant and spicy sauce.
Key Differentiators
- Bakery
- Restaurant
- Famous Hawker Stall
Customer Testimonial
Most probably the best Curry Puff in Singapore and one of 2 curry puff stalls listed in MICHELIN Guide 2021 Singapore Bib Gourmand Selection.
Unlike the usual fried curry puffs, J2’s crispy curry puffs flakes out like any western puff pastry. The potato filling is grind to a creamy paste and it melts in your mouth.
Highly recommended
Soo Hin Yeoh
29. Mad Roaster
| Key Services | Coffee store |
| Address | 7 Maxwell Road MND Complex Annexe, Amoy St, #02-107 Food Centre, B, Singapore 069111 |
| Website | https://www.madroaster.biz/ |
| Operating Hours | 8am-3pm (Weekdays) 9am-3pm (Saturdays) |
Pay a visit to Mad Roaster for velvety coffee beverages and buttery foods. As a social venture, lawyer Madeline Chan created this business to assist refugees in Thailand earn money by giving each customer an individual logo on their cup.
Choose from a list of bread varieties, or go for a distinctive Honey Butter Latte. If you’re hungry, try one of their delicious breads, such as chocolate babka, cinnamon brioche, or laminated brioche.
Key Differentiators
- Sustains the livelihoods of refugees in Asia
- Order online
- Bulk order options
Customer Testimonial
Really good coffee, not too acidic and has a light fragrance to it!
Albeit being priced at a premium in a hawker centre, at $3.90 for those drinks that comes with milk, we are contributing to a social cause for every purchase! Each cup comes with a story of its own, and from my understanding, $0.50 off each cup is returned to those in need
Remarkable concept, will definitely patronise in future if I’m in the area
YY Wong
30. SAP Thai Food
| Key Services | Hawker stall |
| Address | 7 Maxwell Rd, #01-58, Singapore 069111 |
| Website | https://www.facebook.com/SAP-THAI-FOOD-214069421533/ |
| Phone | +65 9722 1235 |
| phaihong@sapthaifood.com.sg | |
| Operating Hours | Weekdays: 10AM–9PM |
Even if you won’t be going to Bangkok anytime soon, you may satisfy your hunger for great cuisine at SAP Thai Food. It serves moreish, no-frills Thai classics at reasonable costs.
Try some of the Thai mama noodles, which are a spicy meal prepared with your selection of meat and loads of basil, and served with a crispy egg on top. Other favorites include basil chicken rice, tom yum soup, and larb gai: a piquant Thai salad made with shredded chicken, roasted sticky rice, herbs and fragrant aroma.
Key Differentiators
- Good Food
- Good Price
- Good Service
Customer Testimonial
My first meal in Singapore that was so tasty it made my eyes bulge. Absolutely delicious flavor and inventive dish – recommend basil chicken ramen and whatever green they are serving
Lauren Cooley
31. Han Kee Fish Soup
| Key Services | Hawker stall |
| Address | 7 Maxwell Rd, #02-129, Singapore 069111 |
| Operating Hours | Monday to Friday: 11AM–3PM |
The longest lines at the Boat Street Market are undoubtedly Han Kee Fish Soup, with wait times that can reach an hour during peak hours. Is it worth it? Without a doubt.
The fish soup at this authentic Hong Kong diner is some of the best in town, with a clear, fragrant, and clean-tasting broth; thick, firm slices of delicate fish; they’re very generous with their portion, and a scattering of fried garlic, spring onions, and coriander to round off.
Key Differentiators
- Fresh Fish Soup
- Significant long queue
- Popular Hawker Stall
Customer Testimonial
A big portion of thick and fresh fish slices with the medium fish bee hoon soup ($7). The soup is just a little too peppery. Consistent over the years. Has easily the longest queue at the hawker centre. Lady who usually takes the orders has a phenomenal memory – able to remember 20-30 orders without writing them down and can remember what you usually order even if you don’t come often and are masked up. The queue moves faster than it looks
Royal Pears
32. Hoo Kee Rice Dumpling
| Key Services | Hawker stall |
| Address | 7 Maxwell Rd, #01-18, Singapore 069111 |
| Website | http://www.hookeebakchang.com/ |
| Phone | +65 6221 1155 |
| sales@hookeebakchang.sg | |
| Operating Hours | Tuesday to Friday: 11AM–3PM |
You won’t find as many bak zhang stalls around these days, which makes this one all the more unique. The Michelin Bib Gourmand-listed Hoo Kee Rice Dumpling has been making real Hokkien rice dumplings filled with delectable, traditional ingredients since 1948.
For those who are looking for a more unique option, try the classic version, which is filled with pork and roasted chestnuts wrapped in a glutinous rice casing. For people who want a little less fat, there’s also the salted egg yolk filling and mushroom alternative, both of which are highly popular.
Key Differentiators
- Traditional
- Authentic
- Delectable Hokkien Bak Changs
Customer Testimonial
Da Zhang sold here is good! Rice has a incredible texture to it and not too expensive as well!
Wilfred Loy Yong Kang
Amoy Street Food
So there you have it, our Amoy Street Singapore food guide! We hope you enjoyed reading about all the best restaurants around and that you’re able to try out some of the hawker stalls for yourself. We’re sure you won’t be disappointed! Thanks for reading and happy eating!
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