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Bakeries Sydney
If youâre looking for some of the best bakeries Sydney, look no further! Weâve compiled a list of bakeries Sydney that will tantalize your taste buds. From croissants to pies, these bakeries have got it all! So what are you waiting for? Start planning your bakery crawl today!
1) Bourke Street Bakery Surry Hills
Key Service | Handmade bread and pastries |
Address | 633 Bourke St, Surry Hills NSW 2010, Australia |
Website | https://bourkestreetbakery.com.au/ |
Phone | +61 2 9699 1011 |
info@bourkestreetbakery.com.au | |
Operating Hours | Daily 7AMâ6PM |
Bourke Street Bakery, one of Sydneyâs most renowned foodie icons, is one of the cityâs best bakeries. The Bourke Street Bakery offers a variety of sweet and savory dishes as well as some of the finest sourdough around. At Bourke Street Bakery, they care about our community and only serve the freshest breads made with real ingredients from local sources. They believe in taking the time to do things the right way â by hand crafting each item with love.
Key Differentiators:
- Conducts baking classes
- Cozy ambience
- Serves breakfast
Customerâs Review:
Bourke Street Bakery is one of the best places to have breakfast/brunch. A good cozy ambience with very tasty food. Been here twice and got very freshly baked crispy yet soft dishes. I had croissant with jam once and veggie sandwich the other time. Definitely a 10.
Anakin Knight
2) Wholegreen Bakery
Key Service | Gluten-free bakery |
Address | 257 Clarence Street, Sydney NSW 2000 |
Website | https://wholegreenbakery.com.au/ |
Phone | 02 8197 0002 |
orders@wholegreenbakery.com.au | |
Operating Hours | Monday-Saturday 8am-3pm |
Wholegreen Bakery is the perfect place for those who avoiding gluten or prefer a gluten-free diet. The delicious offerings at this bakery and cafe would be difficult for even the most discerning wheat devotees to fault. Owner Cherie Lyden, a qualified nutritionist, was motivated to create a gluten-free offering when her daughter was diagnosed with coeliac disease.
Key Differentiators:
- Delicious, fresh, handmade and 100% gluten-free products
- Serves a wide range of pastries
- Vegan pastries and bread
Customerâs Review:
Incredible! The most delicious chocolate cake & eclair Iâve ever had. I have dairy intolerance so I canât have the standard ones with milk. But this one blew me away.
Iraj Pudasaini
3) Flour And Stone
Key Service | Specializes in sourdough and classic pastries |
Address | 53 Riley Street ,woolloomooloo , Sydney, NSW, Australia, New South Wales |
Website | https://flourandstone.com.au/ |
Phone | +61 2 8068 8818 |
hello@flourandstone.com.au | |
Operating Hours | Mon to Sat 7:00 AM â 4:00 PM |
Woolloomoolooâs go-to bakery, Flour and Stone serves up the classics with aplomb. But fresh sourdough and perfectly crisp croissants are not its only offerings. Its fresh take on classic sweet treats like beetroot and seed cake or spelt carrot cake are must-tries. If youâre more of a savoury-tooth then donât miss out on the zucchini, chilli, and gruyere buns or the lamb, potato, and rosemary pies.
Key Differentiators:
- Exceptional service
- Offers a variety of savory pies
- Cakes are made with fresh and seasonal ingredients
Customerâs Review:
Long wait for take away but the food was delicious. The coffee is not great, probably wonât order it next time. Although the lamington is the most expensive Iâve ever tried, itâs the most moist and we always order it when we come here. The centre is filled with jam and itâs so worth the trip. The ham and cheese sandwich is hella great as well, I think they use GruyĂšre! Also the brĂ»lĂ©e tart reminds me of the one by Bourke Street Bakery, itâs so delicious! We come here once a year!
Jessica Tong
4) Rollers Bakehouse
Key Service | Serves savory pastries |
Address | 19 Rialto Ln, Manly NSW 2095 |
Website | https://www.rollersbakehouse.com/ |
Operating Hours | Monday-Saturday 7am-3pm Sunday 7:30am-2pm |
The design of Rollerâs Bakehouse has an edgy, cool-kid feel that matches the kooky croissant dishes. Baker James Sideris is interested in boundary-pushing tastes, such as a truffle ham croissant that combines a truffle goatâs cheese spread with ham, comtĂ© cheese, and caramelised onion, and a Middle Eastern-inspired eggplant Hummus, zaatar, and jalapeño mixture.. Rollers diversifies its crazy croissant range with the likes of vegan chocolate and coconut cookies or maple-bacon snails made with smoked maple bacon, maple custard, and roasted almonds.
Key Differentiators:
- Creative croissant flavours
- Offers vegan pastries
- Cool and edgy-designed bakery
Customerâs Review:
Pastry taken to the next level. I love the selection of savoury pastries, including unexpected creations such as eggplant pastry, spinachella, savoury monkeyâs mess. Donât forget to try home made jam â it is thick and flavoursome, real hit for a takeaway. The coffee is great and both indoor and outdoor sitting areas are cozy and fun. Great fast service with a smile.
Irene
5) Oh My Days Vegan Patisserie
Key Service | French-inspired bakery |
Address | 99 Glebe P, t RoadGlebe, NSW 2037 |
Website | https://www.ohmydays.com.au/ |
Phone | +612 9552 2390 |
orders@ohmydays.com.au hello@ohmydays.com.au | |
Operating Hours | Tuesday â Sunday 8:00am â 3:00pm |
Oh My Days began life as a charming plant-based cafe, but one game-changing menu item set them on an entirely new course. Sydneyâs first completely vegan patisserie, inspired by the success of their perfect vegan croissant (also a Sydney first), has emerged from Oh My Days. Pastries that donât include butter, eggs, or cream may appear to be challenging, but Oh My Days has produced a little plant-based magic and the results are nothing short of amazing. Whole-wheat stone-ground flours and organic vegan butter from Denmark are used to make croissants with the best âcrunchâ ratio possible.
Key Differentiators:
- Sydneyâs first fully-vegan patisserie
- Croissants are made with whole-wheat stone-ground flour
- Folded with organic vegan butter sourced from Denmark
Customerâs Review:
Oh my days what an amazing vegan cafe! The plum tart has got to be the most delicious pastry Iâve had. The quality of the pastry is excellent, I have to come back to try the other menu items soon.
Celeste Lindner
6) Saga
Key Service | New York Italian-style bakery |
Address | 178 Enmore Rd, Enmore NSW |
Website | https://www.sagaenmore.com/ |
Phone | (02) 9550 6386 |
Operating Hours | Weds-Sun 9am-3pm |
In 2015, David Bowdy shot to the cake stratosphere with his incredible tiered cake towers. It was (quite correctly) insanely popular and one-of-a-kind, and it used to be impossible to get a hold of one because they were (rightly so) insanely popular and totally unique. Now you can get your fix at Bowdyâs Enmore cafe, Saga. You may purchase everything from a tiramisu to takeout, flourless chocolate cakes, and tiny versions of Bowdyâs famous cake tower in the cafe.
Key Differentiators:
- Cakes are dripping in caramel sauce
- Tiramisu is available to-go
- Mini versions of cake towers are available
Customerâs Review:
Saga sandwiches are serious business. They are on the pricier side at $17-18 however they stack them with ingredients so I donât mind paying the premium. I tried the chicken schnitzel which was a whole breast, really well cooked and tasty melted cheese on top. The spicy salami toastie was also really good, it had honey drizzled over the top which made it really sticky and Iâm not a fan of sweet sandwiches. I will probably get no honey next time.
Timmy Taco
7) Flour Shop
Key Service | Bakery and coffee shop |
Address | 16 Princes Street Turramurra, NSW, 2074 |
Website | https://flourshop.com.au/ |
info@flourshop.com.au | |
Operating Hours | Thu to Sun 6:30am to 3pm âWed 7:30am to 12:30pm or till sold outâ |
A favorite amongst many, Flour Shopâs Jerusalem bagels are made with a soft focaccia and filled to the brim with chorizo, cheddar, and egg. The shop has also become well-known for its scrumptious cinnamon scrolls. If youâre not feeling either of those options today, no problem! You can enjoy a slice of Pepe Sayaâs delicious bread on its own.
Key Differentiators:
- Rolled and baked fresh daily
- Serves Little Italy Coffee roasters
- Hand crafted and naturally leavened bread
Customerâs Review:
Nice staff. Quite busy. But worth the wait as the food is great quality. Coffee is made one at a time so it tastes delicious but be prepared to wait.
Brando Notlastname
8) Tokyo Lamington
Key Service | Aussie sweet treat nostalgia |
Address | 277 Australia Street, Newtown, NSW 2042 |
Website | https://www.tokyolamington.com/ |
Phone | +61 404 662 397 |
hello@tokyolamington.com | |
Operating Hours | Everyday: 7am â 3pm |
Itâs the delicious celebration of Australian sweet treat nostalgia weâve all been waiting for: a collaboration between Arnottâs and Tokyo Lamington. This weekend, Tokyo Lamington will release three limited-edition Arnottâs biscuit-inspired lamingtons. The iconic raspberry jam, pink marshmallow, and coconut-dusted Iced Vovo are included in the lamington trio; thereâs the legendary peppermint cream-filled Mint Slice, and finally, a Lemon Crisp-inspired lamington with lemon cream and the distinctive salt touch of the biscuit.
Key Differentiators:
- Collaboration between Arnottâs and Tokyo Lamington
- Limited edition lamingtons cakes
- Iced Vovo, Mint Slice, and Lemon Crisp flavors available
Customerâs Review:
Finally got to try these Tokyo Lamington cakes. Loved the light spongy texture of these little cakes. We ordered the Chocolate and the Yuzu Meringue and both were great treat. Will be coming back to try the other flavours.
Razel Navarro
9) Cherry Moon
Key Service | Wood-burning bakery |
Address | 77 Nelson Street, Annandale, NSW, 2038 |
Website | https://www.cherrymoongeneralstore.com.au/ |
hello@cherrymoon.com.au | |
Operating Hours | Tuesday -Sunday: 8am-3pm |
What canât Cherry Moon General Store do? Kimmy Gastmeier, a former Rockpool and Tetsuyaâs pastry chef, and Aimee Graham, a previous schoolteacher, founded this wood-burning bakery and grocery. With its rustic, eclectic appearance you may easily believe yourself to be miles from busy Parramatta Road and the vibrant metropolis with Cherry Moon. At the core of it all is a hand-crafted woodfire oven known as Apollonia, and if you order the wood-fired sourdough, you wonât be disappointed. The unique flavor of their fig-leaf sourdough is stunning. From burned butter cookies to doughnuts drenched in glacĂ© cherries, if youâre searching for baked goods, thereâs something for everybody.
Key Differentiators:
- Grocery store items are available
- Hand-crafted woodfire oven
- Fig-leaf sourdough is a unique flavour
Customerâs Review:
Epic sourdough stonefruit brioche, and a nice fennel and nduja scone though I couldnât really taste the nduja. They had quite a wide selection and Iâll certainly be going back to try more pastries, and grab a coffee.
Elizabeth Munro-Ginn
10) Lode
Key Service | Local Australian-inspired bakery |
Address | 487 Crown Street, Surry Hills, NSW |
Website | https://www.lodepies.com/ |
hello@lodepies.com | |
Operating Hours | Wed to Sun 8am- 2pm |
Lode Pies & Pastries is a newbie in the area, but it has gathered a devoted following. Everything here is inspired by LuMi chef Frederico Zanellato and chef Lorenzo Librinoâs design of viennoiserie, with sweet and savory items available. The process of âlaminationâ is king here, so you can anticipate lots of stacked sweets with creams, ganache, and seasonal fruit.
Key Differentiators:
- Flaky and crispy pastries
- Showcasing Aussie classics
- Creative approach to the aesthetic of viennoiserie
Customerâs Review:
Iâve been wanting to go here for a while and finally went recently when we saw there was a vegetarian savoury pastry on the rotating menu. The shop is small, with only a few indoor tables but there were more tables outdoors.
Nara So
11) Tuga Pastries
Key Service | Portuguese-inspired bakery |
Address | Shop 6/231 Clovelly Rd, Clovelly NSW 2031, Australia |
Website | http://www.tugapastries.com.au/ |
Phone | retail@tugapastries.com.au |
retail@tugapastries.com.au | |
Operating Hours | Thursday â Monday 7am â 3pm |
Tuga Pastries is a small, unassuming bakery that produces some of the best pastries in town. Clovellyâs hidden gem bakes mouthwatering Portuguese tarts, Pao de Deus (coconut brioche), Tart de Feijao (almond and hazelnut tart), carrot cake, pineapple cake, dulce de leche pockets, and loaded Portuguese-style doughnuts. In fact, its almond croissant has been voted number 1 in Sydney! Tuga recently opened up shop in Alexandria for all the inner-city dwellers out there.
Key Differentiators:
- Has the famous Portuguese tarts
- Great little bakery with delicious treats
- Voted number one almond croissant in Sydney
Customerâs Review:
Came here the other day after seeing a video on TikTok. Was not disappointed, well worth the ride out there from the city. I got a custard-filled donut and Portuguese tart and both were extremely delicious. The doughnut was huge, with plenty of filling. The tart was fresh in a delicious pastry, Iâm only sorry I couldnât fit more in! They do coffee and savoury things as well so itâs perfect for something sweet or for lunch if you are nearby. Would definitely visit this place again.
Josh Brown
12) Madame & Yves
Key Service | Creative and unique desserts |
Address | 343-345 Clovelly Rd, Clovelly NSW 2031, Australia |
Website | https://www.madameandyves.com.au/ |
Phone | (02) 7900-8498 |
Operating Hours | Daily 4pm |
Madame & Yves comes by way of a true pastry chef. Yves Sherrer has been gracing quaint Clovelly village with his creative treats since 2019, after creating iconic desserts at Melbourneâs Kisume, Sydneyâs Sake, Est, and Ananas. The white-tiled walls and pastel pink accents are a nod to the shop which was formerly Clovelly Roadâs Sweet Kiss Cake Shop for 30 years. This sweet heritage has made the perfect home for Sherrerâs venture.
Key Differentiators:
- Pastry Chef-owned and operated
- Menu features dishes from iconic Sydney restaurants
- White-tiled walls and pastel pink accents give the bakery a nostalgic feel
Customerâs Review:
Had the lemon meringue, pear frangipane and chocolate eclairs. The chocolate eclairs were absolutely delicious. the lemon meringue had the perfect amount of tartness and the pear frangipane was well balanced with flavour and was not overly sweet.
Riley Lucas
13) Humble Bakery
Key Service | Home-style bakery |
Address | Shop 2, 50 Holt Street, Surry Hills NSW 2010 |
Website | https://humblesydney.com/ |
Phone | 02 9435 0801 |
restaurant@humblesydney.com | |
Operating Hours | Daily 7AMâ3PM |
If you were to ask anyone, they would say that Surry Hills is stuffed with bakeries and coffee shops. But when a venue is as great as Humble, weâre more than happy to make some room. Tucked down the slope of Holt St, right next to sister venue Porteño, Humble consistently has customers spilling onto the pavement at lunchtime.
Key Differentiators:
- Good coffee
- Great selection of baked goods
- Sells fresh, crispy airy baguettes
Customerâs Review:
I came here on the recommendation of a friend and it was well worth the trip! The menu is small with a focus on quality over quantity but the selection does have familiar favorites. Amazing coffee, fantastic sandwiches and the best basque cheesecake that will haunt my dreams forever! Itâs a tiny little bakehouse and not the most convenient for a sit-down lunch but you should definitely stop in for a coffee, some bread, and a slice of cake to take home with you.
Charlotte Hudson
14) Iggyâs
Key Service | Specialise in making fresh sourdough bread |
Address | 56 Connells Point Rd, South Hurstville NSW 2221, Australia |
Website | https://iggysdelivery.com/ |
Phone | +61 2 9546 3666 |
info@iggysdelivery.com | |
Operating Hours | Monday 7AMâ3PM Tuesday 6AMâ3PM Wednesday 6AMâ3PM Thursday 6AMâ9PM Friday 6AMâ9PM Saturday 6AMâ9PM Sunday 6AMâ12PM |
Iggyâs is a world-renowned bakery in Bronte, Australia that is famous for its bread. The owner, Igor Ivanovic, is originally from Yugoslavia, and he knows his bread! When you walk into Iggyâs, youâll see queues of people waiting to get their hands on one (or more) of these delectable loaves of bread. The interior is very basic and no-frills because frankly, the focus here is on the amazingbread! If youâre lucky enough to catch one early morning before they sell out for the day, make sure to try some classics like green or kalamata olive rolls as well as Parmigiano cheese sprinkled with chili flakes oregano â yum!
Key Differentiators:
- Super friendly service
- Bread is made fresh daily
- Basic, no-frills interior
Customerâs Review:
The best croissant Iâve ever had in my life! And I know my way around a croissant! The line up is justified as is whatever wait time you endure! The service was lovely and the croissants! Seriously, get these into ya!
Cheyne Jones
15) Pioik Bakery
Key Service | Egyptian-inspired bakery |
Address | 76-178 Harris Street, Pyrmont NSW 2009 |
Website | https://www.pioikbakery.com.au/ |
Phone | 0414 336 143 |
pioikbakery@gmail.com | |
Operating Hours | Thursday-Sunday 7am-11am |
Shady Wasef, the owner and head baker of PiOiK in Pyrmont, combines his Egyptian heritage with modern baking techniques to create fresh and delicious baked goods. Some of his most popular items include black-seed bread and ciabatta studded with whole halves of onions, flatbread pizzas with Mediterranean ingredients, spice-twist scrolls, and Egyptian semolina cake.
Key Differentiators:
- Little family-run bakery
- Handmade croissants
- Using organic, market-fresh seasonal ingredients
Customerâs Review:
This gets me up in the morning: kimchi, provolone, chili croissant ($12 each â quite pricey but itâs different and so tasty). My colleague is raving about their almond croissant too â will try later. Coffee has been good and consistent since the first days they opened up shops. They also sell really good sourdough bread and some other interesting things on their menu.
Ryana Rachmat
16) Brickfields
Key Service | Bakery with all-day menu |
Address | 206 Cleveland St, Chippendale NSW 2008 |
Website | https://www.brickfields.com.au/ |
Phone | 0467 813 997 |
info@brickfields.com.au | |
Operating Hours | Mon-Fri 7am-3pm, Sat-Sun 8am-3pm |
If youâre looking for a delicious and photogenic meal in Sydney, look no further than Brickfieldsâ OG Cleveland Street cafe. The 35-square metre space is eye-catching and inviting, but good luck tryna get a seat! Donât worry though, pastries are available to go. Also known as one of the best places for Toasties in all of SydneyâThe bacon sandwich comes with manchego cheese, pickles, lemon aioli & streaky bacon on seeded ciabatta bread.
Key Differentiators:
- Stylish and Instagrammable interior
- Menu changes seasonally
- Coffee is excellent
Customerâs Review:
Itâs a sandwich with a lot of contents. You can enjoy various flavors. My recommendation is a sandwich that starts with bacon. I had a good meal. I havenât tried sandwiches in many places, but I can recommend them right away. It was a good meal. Thank you.
Alice K
17) Oregano Bakery
Key Service | Awesome breakfast variety |
Address | South Hurstville, 56 Connells Point Rd, South Hurstville, NSW 2221 |
Website | http://www.oreganobakery.com.au/ |
Phone | +61 2 9546 3666 |
Operating Hours | Monday â Saturday 6 AM â 3 PM Sunday 6 AM â 12 PM |
Oregano Bakeryâs undisputed bestseller are their cinnamon scrolls. Sydney locals even travel from other areas just to buy a box or two of these baked goods made with butter, sugar, cinnamon, and vanilla essence. Other delicious scroll flavors on the menu include fairy bread, fig and almond, as well as tahini and pistachio. Even though sweets may be this bakeryâs forteâ, they also offer savory Lebanese-style pizzas and pidesâand boy are they good! With traditional recipes passed down through generations, you can taste the excellence in every bite of perfectly doughy crust rimmed with crispy edges filled to the brim with vibrant Levantine flavors .
Key Differentiators:
- Huge portions
- Sells Lebanese-style pizzas and pides
- Generational recipes
Customerâs Review:
Great people and awesome breakfast variety. Huge portions and mini scrolls to suit both the hungry and weight checkers.
Adrian Xu
18) Breadfern
Key Service | Tradition-inspired bakery |
Address | 306 â 308 Chalmers Street, Redfern, NSW |
Website | https://www.breadfern.com.au/ |
Phone | 02 8065 3959 |
contact@breadfern.com.au | |
Operating Hours | Mon â Sun: 06:00am â 03:00pm |
Since it opened in 2017, Breadfern has quickly become a favourite among Redfern locals. The reason? The no-frills bakery focuses on delivering amazing loaves of bread instead of worrying about bells and whistles. When you walk into the bakery, youâre met with colorful cubby holes filled with fresh bread. And if that wasnât enough to get your mouth watering, the smell from their kitchen will definitely do the trick! They open at 6am daily so itâs worth getting up early to snag a loaf while itâs still warm from the oven. From plain sourdough to fruit and olive loaves â theyâve got all the classics covered.
Key Differentiators:
- Finest artisan organic sourdough breads
- Sophisticated coffee using Tobyâs Estate beans
- Seasonally inspired patisserie
Customerâs Review:
Always love the pastries and bread here â their French roots influence is clearly seen in their products. Croissants here are buttery and flakey with nice layers inside. Their special danishes are always a delight to try!
Greg Wong
19) Supreme Bakery
Key Service | Traditional balkan bakery |
Address | The Burek Guy â Shop 1/166 Macquarie St, Liverpool, NSW 2170 |
Website | https://www.liverpoolsupremebakery.com/ |
Phone | 02 9734 8500 |
zdelevesk@bigpond.net.au | |
Operating Hours | Mon â Fri 7:00 am â 4:30 pm Saturday 7:00 am â 4:00 pm Sunday 8:00 am â 2:00 pm |
The Macedonian burek is the preserve of Supreme Bakery Liverpool. If you asked Mark Delevski, Supreme Bakeryâs owner and head chef, he would describe the burek as an art form rather than a cuisine. We donât disagree with that assessment. The much-beloved pastry, composed of delicate layers of filo dough stuffed with fillings such as ground lamb or ricotta and fetta, is deserving of the adoration it gets.
Key Differentiators:
- Authentic homemade food from the Balkan regions
- Baked goods from the countries of Serbia, Macedonia, Bosnia, and Croatia
- Professional and knowledgeable staff
Customerâs Review:
A friend recommended me to go here Iâm glad I did, The lady in the shop was friendly and the Burek was another level!! The best I have had and I have been eating it for more than 15 years. They were very generous on the fillings in the Burek, thatâs the secret to a top product. My wife and I have found we go shopping thank you for the beautiful food.
Michael Trpcevski
20) Banksia Bakehouse
Key Service | Aesthetic cakes |
Address | Grosvenor Place, T4/225 George St., Sydney, 2000 |
Website | https://www.banksia.sydney/ |
Phone | 0432 227 509 |
Operating Hours | Monday â Friday 7:30am â 3:30pm Saturday 8:00am â 12:00pm Sunday: Closed |
The cityâs bustle may be the last place youâd expect to find a cake store, but that is exactly what Banksia Bakehouse set out to accomplish when it opened in late 2020. Chris Sheldrick, Hannah Kim-Sheldrick, Josh Kim, Aileen Zhang, and the rest of the all-star team will try their best not to fall for the beautiful cakes and pastries on display. The hero of the menu is a glossy green apple slice that is actually a deconstructed apple pie with Biscoff and lemon-meringue croissants serving as supporting characters.
Key Differentiators:
- Family-owned and operated
- Fourth-generation baker
- Locally sourced ingredients
Customerâs Review:
A great place for takeaway desserts, cakes and savoury treats. The staff is very nice, they serve coffee as well. I highly recommend their signature dessert Apple Delight â itâs the perfect combination of mousse, crunchy base and spiced apple! I also recommend getting there before 1pm if you are after the dessert, they do sell out fast!
BogusĆaw S
Bakeries Sydney
Bakeries are a mainstay in the Sydney food scene, and with good reason â they offer an amazing variety of breakfast options, delicious pastries, and mouth-watering desserts. Whether youâre looking for a traditional Balkan bakery or an aesthetic cake store, thereâs something for everyone at one of many bakeries Sydney. With so much to choose from, it can be hard to know where to start â but thatâs where we come in! Weâve compiled a list of the 20 best bakeries in Sydney, so you can rest assured that youâll find something amazing no matter where you go. Thanks for reading, and bon appĂ©tit!
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