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Bak Kwa Malaysia
It’s that time of year again when Bak Kwa is all the rage! If you’re looking for the best Bak Kwa in Malaysia, look no further. We’ve compiled a list of the 10 Best Bak Kwa in Malaysia. From traditional spots to newer establishments, there’s something for everyone. So what are you waiting for? Start indulging in some of the best Bak Kwa Malaysia has to offer!
1. Wing Heong BBQ Meat
Key Services | Bak Kwa Malaysia |
Website | https://www.wingheong.com/ |
Address | No. 2, Jalan 7/7 Taman Industri Selesa Jaya, 43300 Seri Kembangan, Selangor |
Phone | +603-2856 8753 |
hello@wingheong.com |
Since almost 50 years, Wing Heong BBQ Meat has only used the best, never-frozen lean meat, grilling each hand-crafted slice over a bamboo mesh with their secret family sauce recipe. This, along with the appropriate amount of fat and meat, gives their bak kwa a distinctively smokey and caramelized flavor. There are four different varieties of bak kwa to choose from, including ostrich, chicken, beef, and pig.
Key Differentiators:
- Great food
- Reasonable price
- Excellent service
Customer Testimonial:
“The BBQ meat is the best in town.”
Siong Shyhhua
2. Loong Kee Dried Meat Sdn. Bhd.
Key Services | Bak Kwa Malaysia |
Website | https://www.loongkee.com.my/ |
Address | 79, Jalan Alor, 50200 Kuala Lumpur, Malaysia. 50200 Kuala Lumpur, Malaysia |
Phone | +60 3-2144 5423 |
loongkeedriedmeat@yahoo.com |
Meat Loong Kee Dried Sdn. Bhd. has over 39 years of experience in the food manufacturing industry. Famous for holiday favorites like mooncakes, meat floss, and grilled meat, as well as comforting year-round delicacies like cookies and pastries.
Key Differentiators:
- Many outlets nation-wide
- Delicious delicacies
- Reasonable price
Customer Testimonial:
“It is a restaurant that serves many dishes like Hokkien Mee and many dishes like rice and noodles dishes next time when visitors like to try and taste the food so when visiting KL.”
Quan Lim
3. Oloiya 我来也
Key Services | Bak Kwa Malaysia |
Website | https://oloiya.com/ |
Phone | +60 12-982 0686 |
marketing@oloiya.com |
Oloiya has known for a long time that every present is a show of respect and adoration. They therefore demand the best and won’t settle for anything less, from the careful sourcing of their ingredients to the elegant design of our gift boxes. They can only truly express the satisfaction of giving and receiving the Gift through this honesty and perseverance. The reason Oloiya has produced renowned bak kwa for more than 40 years is because to the quality and reliability of their original recipe. With accessible BBQ meats like chicken, sliced pig, and chilli pork, expect juicy and tender pieces.
Key Differentiators:
- Many outlets nation-wide
- Great products
- Excellent service
Customer Testimonial:
“Yummy, yummy, fashion brand, revolutionary, classic.”
Zheng Zhiming
4. Thin Heong Food Product
Key Services | Bak Kwa Malaysia |
Website | https://www.facebook.com/thinheong/ |
Address | 27,Jalan Jejaka 5,Taman Maluri 55100 Kuala Lumpur, Malaysia |
Phone | +60 3-9282 3970 |
thinheongfoodproduct@gmail.com | |
Operating Hours | Tuesday- Sunday 8:00 AM – 9:00 PM, Monday Closed |
In 1972, Mr. Mun How Hong established Thin Heong Food Product in Jalan Imbi under the name W.H. Later, in December 2009, they changed their name to Thin Heong. Since then, they have been offering these delectable treats to the general public. As the second generation, they work hard to carry on his never-ending pursuit of and mastery of the art of producing the best bak kwa, loved by everybody, utilizing the best and premium ingredients.
Key Differentiators:
- Reasonable price
- Creative cuisine
- Great food
Customer Testimonial:
“Because this is one of my favorite and traditional food during all the events of celebrations.”
Jeffrey Low
5. Ban Lee Heong
Key Services | Bak Kwa Malaysia |
Website | http://www.banleeheong.com.my/ |
Address | 349,Jalan Guntong, Buntong N/V, 30100 Ipoh, Perak, Malaysia |
Phone | +60 5-254 1486 |
banleeheongip@gmail.com | |
Operating Hours | Daily 9:00 AM – 6:30 PM |
More than 40 years have passed since Ban Lee Heong first began producing dried beef. To achieve “color, fragrance, and taste,” it clings to the classic, distinctive charcoal flavor after extensive research and development. The creator of Ban Lee Heong, Mr. Chen Xi Quan, developed chicken meat and established a solid reputation. Diners now more readily recognize it thanks to the invention of dried meat
Key Differentiators:
- High quality products
- Excellent service
- Reasonable price
Customer Testimonial:
“Best in the world, very good and delicious. Since small I follow this shop till today. 5 stars rate.”
Isaac Leong
6. Lim Meng Kee
Key Services | Bak Kwa Malaysia |
Website | https://www.limmengkee.com/v2/ |
Address | 15, Jalan Barat, Off Jalan Imbi 55100 Kuala Lumpur, Malaysia |
Phone | +60 3-2144 3115 |
corporate@limmengkee.com | |
Operating Hours | Daily 9:00 AM – 9:00 PM |
Lim Meng Kee is a Malaysian food manufacturer that was established in 1978. It mostly produces dried meats and meat floss. From its humble beginnings as a side-street booth on Kuala Lumpur’s Petaling Street, it has developed into a well-known storefront and a popular destination for travellers wishing to buy souvenirs.
Key Differentiators:
- Traditional meat shop
- High quality products
- Reasonable price
Customer Testimonial:
“Nice Malaysian snacks. Especially the lobster meat bbq meats. Other smaller items are the spicy frozen dried coconut.”
Keng Hian Lim
7. Tuck Kee Dried Meat Shop
Key Services | Bak Kwa Malaysia |
Website | https://tuck-kee-delicious-pork-meat.business.site/ |
Address | 39, Jalan Kuala Kangsar 10100 George Town, Penang, Malaysia |
Phone | +60 4-262 8726 |
tuckkeefoodindustries@gmail.com | |
Operating Hours | Daily 7:00 AM – 10:00 PM |
Daily freshly grilled bak kwa (dried meat) is available at Tuck Kee Dried Meat Shop. Since the 1970s, Tuck Kee has operated a dried meat shop at Chowrasta Market. Tuck Kee began by making sales with a vintage bike and eventually succeeded in setting his shop in Chowrasta Market in 1991. The market still had the customary tricycle booth selling bak kwa.
Key Differentiators:
- Premium meat
- Reasonable price
- Excellent service
Customer Testimonial:
“If you’re looking for dried meat and lap cheong, this is the place. owners are very kind.”
Grace Dumaria S
8. 3191 BBQ Meat
Key Services | Bak Kwa Malaysia |
Website | https://3191bbqmeat.com.my/ |
Address | No. 28, Jalan Hulubalang 1, Taman Ungku Tun Aminah 81300 Skudai, Johor, Malaysia |
Phone | +60 10-914 1319 |
3191bbqmeat@gmail.com | |
Operating Hours | Daily 9:00 AM – 9:00 PM |
The chef himself seasoning the pork belly at 3191 BBQ Meat ensures the greatest quality. Taste sensations are immediately surprised by an aroma thanks to the ideal ratio of oil to meat and the aroma of charcoal cooking.
Key Differentiators:
- Authentic food
- Reasonable price
Customer Testimonial:
“The dried chicken taste is fragrant and authentic and I am very satisfied with their products and service attitude.”
Beja
9. Bee Cheng Hiang Malaysia
Key Services | Bak Kwa Malaysia |
Website | https://www.beechenghiang.com.my/ |
Address | No. 16, Jalan Industri PBP 9, Taman Perindustrian Pusat Bandar Puchong, 47100 Puchong, Selangor Darul Ehsan |
Phone | 019-3994081 |
inquiry@beechenghiang.com.my | |
Operating Hours | Weekdays 8:30 AM – 6:00 PM, Weekends Closed |
Bee Cheng Hiang Malaysia offers a highest quality of meat. It is smothered slowly over hot coals for hours using a traditional bamboo sieve that is hand-woven. Every piece of meat receives a delicious infusion of moisture throughout the smoking process, which locks in a flow of sweet and savory marinade.
Key Differentiators:
- Great products
- Excellent service
- 100% natural ingredients
Customer Testimonial:
“We always stop @ Bee Cheng Hiang to buy pasalubongs to take back home. Very tasty bbq meat already in small packs; or if you prefer, freshly cooked meat that you can buy by weight. Free tasting.”
Evelyn Ramas
10. Piau Siang Foodstuffs
Key Services | Bak Kwa Malaysia |
Website | https://psfssbd.vvin.com/ |
Address | No.39, Jalan TTC29, Taman Teknologi Cheng 75260 Malacca City, Malacca, Malaysia |
Phone | +60 16-647 3000 |
Operating Hours | Daily 9:00 AM – 10:00 PM |
Piau Siang Foodstuffs has been producing bak kwa for more than 30 years, continue to do so. And to get its distinctive smokey flavor, each piece is grilled over charcoal. There are spicy variations of bak kwa as well as traditional favorites like dry sliced chicken and pork.
Key Differentiators:
- Tasty bak kwa
- Reasonable price
- High quality products
Customer Testimonial:
“Tradition has a good taste. Old and young are handsome.”
Lf Chong
Bak Kwa Malaysia
Bak kwa is a popular dried meat snack in Malaysia. There are many different shops that sell bak kwa, and each one has their own unique recipe for making this delicious snack. Bak kwa is usually grilled over charcoal, which gives it a smokey flavor that everyone loves. Try one today!
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